Gordon Ramsay Infiltrates DC's Dining Scene..In A Good Way!

Gordon Ramsay first began bringing new life to Washington DC's food scene when he opened the District's first and only British-themed Fish N' Chips restaurant at the District's Wharf. First launched in Las Vegas, Nevada in 2016, its cuisine brought fun and flavorful food dishes to life. His spin on fish n' chips, paired with chicken & shrimp dishes had mouths of patrons watering. He brought the new establishment to the Nation's capital back in 2022.

At the beginning of 2024, he unveiled Hell's Kitchen restaurant in Southwest, also at the Wharf. The restaurant is known for its Beef Wellington, Lobster Risotto and its Pan Seared Scallops, along with Sticky Toffee Pudding as dessert. This location being one of the 7 total establishments he's placed in areas like Atlantic City, Florida, California, Nevada and Connecticut. The two-story restaurant overlooks the Potomac with a view to absolutely fawn over. Restaurant go-ers poured into the new establishment to see just what the hype was about.

Due to seemingly good reviews and business, the chef-extraordinaire announced his pizza joint Street Pizza that would shortly open up June 12th in the District. In a bustling location, off of 7th Street in Northwest, DC, Ramsay placed his taste bud altering pizza restaurant. However, the menu goes beyond pizza to pasta and salads, paired with wine and cocktails. We've seen mixed reviews from patrons but nothing that would turn us away from trying Ramsay's Street Pizza.